Brunch, assembled and ready to go.

Handcrafted French baking, curated cheeses, fine meats, and a bottle to share — packed and ready for wherever summer takes you. Whether you're heading to Muskoka, hosting on the dock, or laying out a blanket in the park, we've done the planning. You do the pouring.

What's Inside

Every basket is built fresh the morning of pickup, with selections from our bakery and pantry.

From the Bakery — Butter croissants, pain au chocolat, almond croissants, pain Suisse, madeleines, fresh baguette, and country sourdough.

From the Pantry — Artisan jams and honey, premium butter, olive and truffle oils, curated cheeses, fine meats, olives, dried fruits, and wines and champagnes.

Choose Your Size

Le Petit — Small, for 2 The essentials, perfectly portioned for two. 2 Butter Croissants, 2 Pain au Chocolat, 1 Fresh Baguette, 1 Artisan Jam, 1 Premium Butter, 1 Curated Cheese, 1 Fine Meat $69

Le Moyen — Medium, for 4 A fuller spread with sweets, sourdough, and more to share. 3 Butter Croissants, 2 Pain au Chocolat, 2 Almond Croissants, 1 Pain Suisse, 4 Madeleines, 1 Fresh Baguette, 1 Country Sourdough, 1 Artisan Jam, 1 Honey, 1 Premium Butter, 1 Olive Oil, 2 Curated Cheeses, 2 Fine Meats, 1 Olives $178

Le Grand — Large, for 6 to 8 The full table — everything we make, in generous measure. 4 Butter Croissants, 3 Pain au Chocolat, 3 Almond Croissants, 2 Pain Suisse, 8 Madeleines, 2 Fresh Baguettes, 2 Country Sourdoughs, 2 Artisan Jams, 1 Honey, 1 Premium Butter, 1 Olive Oil, 1 Dried Fruits, 3 Curated Cheeses, 3 Fine Meats, 1 Olives $265

Make It a Celebration

Add wine or champagne to any size. Catering available for larger gatherings.

How to Order:

Le Brunch Basket is available by pre-order online only. Order ahead, pick up fresh, and let summer take it from there.

However you brunch this summer, we've got you covered.

*Please allow 48 hrs in advance for all orders

Inspired by the bakeries of San Sebastian. Cream cheese, eggs, sugar, and cream, baked at high heat until the top is deeply burnished and the center stays luxuriously soft.

A delicate sponge infused with the subtle, floral notes of fresh lavender, layered with silky buttercream and finished with a whisper of dried lavender. Light, elegant, and beautifully balanced, this cake is perfect for celebrations, afternoon tea, or any occasion that calls for something refined and understated.

A bright, citrus forward loaf cake made with fresh lemon zest and juice, finished with a crisp lemon glaze. Moist, tender, and beautifully balanced between sweet and tart. Perfect alongside coffee or tea, or as a refreshing finish to any meal.

Layers of rich chocolate sponge filled and finished with our smooth, hand whipped chocolate buttercream. Adorned with classic French piping details, this cake is decadent, nostalgic, and crafted for true chocolate lovers. A timeless favourite for birthdays and special occasions.

Coconut cake with passion fruit and pineapple, finished with coconut buttercream. Made in-house with the finest ingredients.

Serves approx. 8-10 people

Orders must be made a minimum of 72hrs in advance!

An 8inch flaky, golden puff pastry wrapped around a rich, velvety almond cream, baked until crisp and deeply buttery.

An elegant French tradition to share — simple, refined, and timeless.

Available for a limited time, by preorder only.

A holiday delight crafted to celebrate the season.

Flaky, golden layers shaped like a festive tree, generously filled with smooth white chocolate and vibrant raspberry filling, then finished with a light snowfall of powdered sugar. Crisp on the outside, soft and indulgent within — every bite balances richness, brightness, and buttery perfection. Happy Holidays!

Savor the perfection of our freshly baked croissants—crispy, golden layers with a buttery, melt-in-your-mouth center. Made with the finest European butter and baked daily, each bite offers the delicate, airy texture of true French pastry.